Steps to Prepare Favorite Miso Salmon and vegetable steam fry
by Kenneth Chapman
Miso Salmon and vegetable steam fry
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, miso salmon and vegetable steam fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Miso Salmon and vegetable steam fry is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Miso Salmon and vegetable steam fry is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have miso salmon and vegetable steam fry using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Miso Salmon and vegetable steam fry:
Get 2 pieces Salmon (descaled or skinned)
Make ready 150 g Sweetheart cabbage or Chinese cabbage
Take 1-2 Carrots
Take 8 Mange tout peas
Prepare 1/2 large Onion
Prepare You can change/add other vegetables and mushrooms as you like
Prepare 1.5 tbsp Miso
Make ready 1.5 tbsp Mirin (or 1.5 tbsp Sake/White wine and 1 tsp Sugar)
Prepare 2 tbsp Sake (or white wine)
Get 10 g Butter
Steps to make Miso Salmon and vegetable steam fry:
Cut vegetables into bite-sized pieces.
Make layers with the onion and half of the cabbage in a frying pan or a non-stick pan and rest the salmon on top. (I put some black pepper on the salmon this time but not necessary)
Mix Miso and Mirin and make paste. Then spread it on the salmon.
Cover salmon with the rest of the vegetables and sprinkle Sake all over then put butter on top.
Cover the pan with the lid and start heating with medium heat till it starts bubbling up a little. Reduce heat a bit and keep steaming for another 10mins. (Small medium-medium heat)
When vegetables became soft and sweaty then serve with its juice. Season to taste. Enjoy with some Japanese rice!
I didn’t put any mushrooms this time as I didn’t have them but I recommend this dish with some mushrooms! Please adjust the amount of seasoning depending on the amount of vegetables.
So that’s going to wrap this up for this special food miso salmon and vegetable steam fry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!