23/10/2020 09:09

Steps to Prepare Quick Sausage Lasagna

by Myra Montgomery

Sausage Lasagna
Sausage Lasagna

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage lasagna. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sausage Lasagna is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sausage Lasagna is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sausage lasagna using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sausage Lasagna:
  1. Get 16 oz gluten-free oven ready lasagna noodles
  2. Make ready 1 lb Italian sausage, casings removed
  3. Take 1/2 tsp onion powder
  4. Take 2 garlic cloves, minced
  5. Take 32 oz ricotta cheese
  6. Prepare 2 cups shredded mozzarella cheese
  7. Make ready 1/4 cup grated parmesan cheese
  8. Get 2 Large eggs, lightly beaten
  9. Get 1 tbsp dried basil
  10. Make ready 48 oz pasta sauce
Steps to make Sausage Lasagna:
  1. Preheat oven to 350 degrees.
  2. In a skillet over medium heat, cook sausage. Add onion powder & garlic towards the end of cooking. Once meat is done. Drain.
  3. In large bowl, mix ricotta, mozzarella, parmesan, eggs, & basil until well blended.
  4. Spread thin layer of sauce in bottom of 9 x 13 baking dish. Top with layer of noodles. Cover with layer of cheese mixture. Sprinkle with some sausage. Add layer of sauce. Repeat layering. End with a layer of sauce.
  5. Cover with foil. Bake for 45 minutes. Uncover. Bake 15 minutes longer. Let stand 5 minutes.
  6. Serve.
  7. Notes: Can use noodles that are not oven ready. If so, cook them according to package directions. Drain. Rinse with cool water. Drain again. Then ready for layering. Also, you don't have to use gluten free noodles. Can use regular noodles with no other changes.

So that’s going to wrap this up with this exceptional food sausage lasagna recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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