Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cauliflower and sausage casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cauliflower and Sausage Casserole is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Cauliflower and Sausage Casserole is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook cauliflower and sausage casserole using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower and Sausage Casserole:
- Make ready 1/2 head cauliflower
- Get 1/2 cup heavy cream
- Get 1 cup shredded cheese of your choice
- Prepare 2 sausage links of your choice, fully cooked and diced
- Make ready 1/2 teaspoon garlic powder
- Take to taste Salt and pepper
- Prepare 1/4 cup thinly sliced green onion
Steps to make Cauliflower and Sausage Casserole:
- Roughly chop the cauliflower into bite size pieces. Place them in the microwave-safe bowl and microwave for about 5 minutes. Add in the heavy cream and microwave for another 2 minutes. Then, add in the rest of the ingredients, except green onion, and mix.
- Transfer the mixture to a lightly grease cake pan. Air fry at 360F (190C) for 6-8 minutes, stir once in the middle, until cheese is melted and the surface is slightly golden brown.
- Sprinkle some green onion over the casserole to serve.
So that is going to wrap this up for this exceptional food cauliflower and sausage casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
