06/09/2020 14:16

Recipe of Quick mango salsa

by Edgar Carson

mango salsa
mango salsa

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mango salsa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

mango salsa is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. mango salsa is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mango salsa using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make mango salsa:
  1. Take 1 onion
  2. Take 1 mango
  3. Take 3 plum tomatoes
  4. Prepare 1 (optional) jalapeno
  5. Get 3/4 cup Cilantro
  6. Prepare 1 lemon
  7. Get 1 pinch of salt
Instructions to make mango salsa:
  1. Get a middle size bowl and set it aside
  2. Take your onion and make middle dice cuts. then place it the bowl
  3. Cut the mango in half, while removing the seed. make little squares cuts inside the fruit and take the knife and remove the skin. I would just look up a tutorial on YouTube about it. but when you're done place it in the bowl
  4. with the plum tomatoes, quarter them and remove the seeds. middle dice as well and place it in the bowl
  5. for the heat cut the jalapeno in half after you remove the stem. remove the seeds inside and fine dice the pepper.
  6. Fine chopped cilantro or rough chop, its up to you. I like mine roughly chopped
  7. juice the lemon over the ingredients in the bowl and stir. add salt for taste
  8. enjoy :D

So that’s going to wrap it up for this special food mango salsa recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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