Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat and sooji biscuits. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Whole wheat and sooji biscuits is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Whole wheat and sooji biscuits is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook whole wheat and sooji biscuits using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Whole wheat and sooji biscuits:
- Make ready 1 cup Wheat flour
- Make ready 1/2 cup sooji
- Take pinch salt
- Take 4 tsp sesame seeds
- Get pinch cardamom powder
- Get as needed oil for frying
Steps to make Whole wheat and sooji biscuits:
- Take wheat and suji in a bowl and mix vt half cup Lukewarm milk and sugar and salt and elachi powder and make a dough.dein make balls and flat dem and vt the help f flock do design on dem. And then fry in oil on low gas.our biscuits are ready.
So that is going to wrap this up for this exceptional food whole wheat and sooji biscuits recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
