Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, matcha and chocolate biscuits. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Matcha and chocolate biscuits is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Matcha and chocolate biscuits is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have matcha and chocolate biscuits using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Matcha and chocolate biscuits:
- Prepare 150 g unsalted butter,soft
- Get 130 g sugar
- Prepare 2 egg yolks
- Make ready 240 g plain flour
- Get 15 g green match powder
- Get Milk chocolate chips or some dry cranberry
Steps to make Matcha and chocolate biscuits:
- Mix butter and sugar until light and fluffy, after add egg yolks, mix to combine after each addition. Add match powder.
- Add the flour and chocolate chips or cranberry or both:)and bring the dough together. Wrap the dough in clinging and chill for 1hour
- Put the chilled dough on a floured surface and roll it out to about 3mm thick. Use cutter and cut out the biscuits and place them on the baking sheet about 2.5cm apart.meanwhile preheat the oven 180 c. Bake the biscuits for 10-12 min. Leave to cool on the tray for 5 min and after enjoy with cup of tea👌😋🤗☕️
So that is going to wrap it up with this exceptional food matcha and chocolate biscuits recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
