How to Make Homemade The potatos zrazy with minced meat

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, the potatos zrazy with minced meat. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

The potatos zrazy with minced meat is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. The potatos zrazy with minced meat is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have the potatos zrazy with minced meat using 11 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make The potatos zrazy with minced meat:

1. Make ready potato
2. Make ready minced meat (I used ground beef)
3. Get onion
4. Get breadcrumbs
5. Prepare flour
6. Prepare egg
7. Take salt
8. Make ready pepper
9. Get Vegetable oil for frying
10. Take oil for ready meals
11. Make ready cheese for ready meals

Instructions to make The potatos zrazy with minced meat:

1. Boil the potatoes in their skins in salted water until tender. Cool down.
2. Onions clean, finely chopped.
3. Fry the onion in vegetable oil until transparent.
4. Add breadcrumbs, stir fry for 2-3 minutes.
5. Add stuffing mix. Fry for about 15-20 minutes, until cooked stuffing.
6. Stuffing should be disaggregated into separate pieces spatula so that it evenly roasted. ready
7. Minced salt and pepper, mix well.
8. Potatoes are clean, grate.
9. Add egg, lightly salt and stir.
10. Parts add the flour and mix well (the dough is quite sticky).
11. Hands well moistened with water. Separate piece of dough.
12. Formed in the hands of a flat cake, put a portion of stuffing inside.
13. Wrap the edges of the dough and form a loaf.
14. Finished balls to put on a wet plate.
15. Blind, so all balls every time wetting hands with water.
16. Water in a saucepan bring to a boil, add salt.
17. Lower zrazy in boiling water (I went down with a slotted spoon).
18. Cook for 10 minutes after bubbling.
19. Put the the potato on a plate zrazy, well greased with butter.
20. Top grate cheese.

So that’s going to wrap it up for this exceptional food the potatos zrazy with minced meat recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!