Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, au gratin kielbasa skillet. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Au Gratin Kielbasa Skillet is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Au Gratin Kielbasa Skillet is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Au Gratin Kielbasa Skillet:
- Take 1 pound cooked kielbasa or sausage
- Prepare 2 tbls vegetable oil
- Prepare 1 package au gratin potatoes
- Take 2 1/2 cups water
- Make ready 1 package (8 oz) frozen California blend vegetables
- Prepare 1-2 cups shredded cheddar cheese
Instructions to make Au Gratin Kielbasa Skillet:
- Brown sausage in oil and drain
- Add vegetables cover and cook 8 - 10 minutes
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted
So that is going to wrap this up for this special food au gratin kielbasa skillet recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
