03/11/2020 09:01

Simple Way to Prepare Super Quick Homemade Gobi Manchurian

by Lillian McGee

Gobi Manchurian
Gobi Manchurian

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gobi manchurian. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Gobi Manchurian is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Gobi Manchurian is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have gobi manchurian using 21 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Gobi Manchurian:
  1. Prepare 2 cups Cauliflower florets -
  2. Prepare Oil for frying
  3. Get The Batter :
  4. Prepare 5 tbsps Flour -
  5. Prepare 3 tbsps Cornflour -
  6. Prepare 1/4 tsp Garlic Paste -
  7. Get 1/2 tsp Chilli Powder -
  8. Make ready 1/4 tsp Pepper -
  9. Prepare Salt
  10. Take 1/4 cup Water -
  11. Make ready Sauce The :
  12. Make ready 1 Onion - chopped fine
  13. Take 1 Capsicum - chopped fine
  14. Make ready 4 cloves Garlic - minced
  15. Get 2 Green chillies - slit lengthwise
  16. Get 2 tbsps Tomato Sauce -
  17. Get 2 tsps Soy Sauce -
  18. Get 2 tsps Vinegar -
  19. Take 2 tsps Cornflour water - mixed with 4 tbsps
  20. Prepare Salt if required
  21. Make ready Coriander leaves spring onions or for garnish
Steps to make Gobi Manchurian:
  1. Mix the batter ingredients to get a slightly loose batter
  2. Coat each floret with the batter and deep fry in the oil
  3. Drain on some kitchen towel and set aside
  4. To make the sauce, fry the onions, green chillies, garlic and the capsicum till the onions are golden brown
  5. Next add the liquid: tomato sauce, soy sauce and vinegar
  6. Turn the heat to low and fry for a minute
  7. Pour the cornflour mixture and mix until the sauce thickens
  8. If needed add some salt
  9. Add the fried florets to the sauce and toss gently
  10. Garnish with some fresh coriander leaves or spring onions or us a combination of both like I did
  11. Serve hot!

So that is going to wrap this up with this special food gobi manchurian recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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