02/09/2020 10:48

Steps to Prepare Award-winning Sausage and sauerkraut casserole

by Fanny Moss

Sausage and sauerkraut casserole
Sausage and sauerkraut casserole

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage and sauerkraut casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sausage and sauerkraut casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Sausage and sauerkraut casserole is something that I’ve loved my entire life.

One bite of this hearty sausage casserole recipe–full of sauerkraut, apples and kielbasa–and you'll be transported to a tiny pub in the Alsace region of northern France. Serve with extra mustard if you like. This easy recipe for German sausage and sauerkraut produces a simple one-dish meal with wonderful flavors, perfect for warming a cold winter night. You can use kielbasa, knackwurst, or bratwurst in this hearty casserole recipe that's perfect for a cold winter night.

To begin with this particular recipe, we must prepare a few ingredients. You can have sausage and sauerkraut casserole using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sausage and sauerkraut casserole:
  1. Get 2 packages kielbasa sausage
  2. Prepare 1 can sauerkraut
  3. Get 2 cups mixed vegetables
  4. Take Salt
  5. Get Pepper
  6. Take Garlic
  7. Get All purpose seasoning salt
  8. Take 3/4 cup Ketchup
  9. Take 3/4 cup Mayo
  10. Prepare 3/4 cup Sour cream
  11. Make ready 1 stick butter
  12. Get 2 cups cheese
  13. Get Season to taste !!!
  14. Make ready 6 potatoes mashed

Share: Rate this Recipe Sausage casserole has never been simpler. A fuss-free recipe, this is a cheap family meal option that.. Sauerkraut Potato Casserole Recipes on Yummly Rinse the sauerkraut in cold water and squeeze very dry.

Steps to make Sausage and sauerkraut casserole:
  1. Boil potatoes till soft. In the mean time cut up sausage in slices and sauté it with 2 tbs olive oil & season with (salt, pepper, garlic, all purpose). Also heat up frozen veggies in a separate pot
  2. Mash potatoes with ketchup, mayo, butter, (pepper & garlic, & sour cream.
  3. Mix sauerkraut and sausage together
  4. Butter lightly a baking dish and layer in order: - - - sausage & sauerkraut - - veggies - - mash potatoes - - top with cheese
  5. Broil till cheese is browning.
  6. All done, enjoy !

Sauerkraut Potato Casserole Recipes on Yummly Rinse the sauerkraut in cold water and squeeze very dry. Add sauerkraut to the saucepan and cook for several minutes. Cover with half the meats, both the sausage and the cooked meat. Stir in the sugar, sausage, and sauerkraut and season with salt and pepper.

So that’s going to wrap it up for this special food sausage and sauerkraut casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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