Easiest Way to Prepare Speedy Oil free Paneer Manchurian
by Larry Gregory
Oil free Paneer Manchurian
Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, oil free paneer manchurian. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Oil free Paneer Manchurian is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Oil free Paneer Manchurian is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have oil free paneer manchurian using 15 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Oil free Paneer Manchurian:
Get grated cabbage + cabbage
Take grated cauliflower
Prepare paneer or tofu
Prepare onion cut in thin pieces
Get carrot chopped (thin pieces)
Prepare capsicum cut in thin pieces
Take garlic pods
Take green chillies finely chopped
Prepare corn flour
Make ready bread crumbs
Make ready Ajinomoto (optional)
Prepare black pepper
Prepare soya sauce
Prepare tomato sauce
Make ready Salt
Steps to make Oil free Paneer Manchurian:
Assemble all ingredients. Grate cabbage & cauliflower.
Squeeze it's juice. Keep it aside. Add corn flour, bread crumb, 1 tbsp soya sauce, Ajinomoto, black pepper, half of garlic (crushed) and salt.
Mix all properly. Make lemon size balls.
Heat appa pan. Keep balls in each pit. Cook it on slow flame.
Flip them and cook all sides until golden brown.
Now cut rest of veggies.
Add soya sauce, 1/2 cup water and 1 tbsp corn flour in a bowl. Mix well. Keep it aside.
Heat Kadhai. Add onion & crushed garlic. Saute until translucent.
Add all veggies and paneer pieces. Saute all.
Add salt, black pepper, tomato sauce and soya sauce slurry. Bring it a boil.(if required add 1/2 cup water)
Add Manchurian balls. Bring it a boil.
Oil free Paneer Manchurian is ready to serve.
Serve with chapati or nann.
So that is going to wrap this up with this special food oil free paneer manchurian recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!