by Adam Graves
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, dried fish and young mango wrapped in banana leaves (pepes ikan kering). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING) is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have dried fish and young mango wrapped in banana leaves (pepes ikan kering) using 14 ingredients and 4 steps. Here is how you cook that.
So that is going to wrap this up with this special food dried fish and young mango wrapped in banana leaves (pepes ikan kering) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!