Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dark chocolate avocado truffles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Dark Chocolate Avocado Truffles is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Dark Chocolate Avocado Truffles is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook dark chocolate avocado truffles using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Avocado Truffles:
- Prepare 1 Ripe Avocado
- Make ready 5 oz Dark Chocolate Baking Bar (not chocolate chips!)
- Prepare 2 tbsp Brown Sugar
- Make ready 1/4 tsp Vanilla Extract
- Take 1 pinch Salt
- Get 2 1/2 tbsp Unsweetened Cocoa Powder, seperated
Steps to make Dark Chocolate Avocado Truffles:
- Pit the avocado and mash the flesh with a fork until completely smooth and lump free.
- Melt the chocolate in the microwave or on the stove, taking care not to burn it. Once melted, stir in the mashed avocado, brown sugar, vanilla extract, salt, and 1 1/2 tbsps of the cocoa powder until combined.
- Place the truffle mixture into the fridge for 30-40 minutes and let cool until partially set.
- Use a small ice cream scooper or tablespoon to dollop out the truffles and form balls with your hands. Roll in the remaining 1 tbsp cocoa powder.
- Stuff 5 in your face!
So that is going to wrap it up for this special food dark chocolate avocado truffles recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
