Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, avocado chocolate pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Avocado chocolate pie is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Avocado chocolate pie is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have avocado chocolate pie using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Avocado chocolate pie:
- Make ready 2 packs sari gandum biscuits
- Prepare 250 g butter
- Make ready 4 small avocado
- Make ready 30 g cocholate powder
- Make ready 1/4 cup honey (to taste)
Instructions to make Avocado chocolate pie:
- Seperate the butter into 2 bowl. 1 bowl contain 175g butter. Another bowl contain 75g butter. Melt both
- Crush all the biscuits wuth food processor
- Mix the first bowl of melted butter (175g) to the food processor with crushed biscuits and blend.
- Set the biscuits into pie backing pan to make as the base. Then put in the fridge
- Blend avocado, chocolate and honey with a blender. After it smooth, add the melted butter (75g)
- Take the pie pan out of fridge and set the avocado ontop of the base
- Keep it in the fridge for 4-5 hours and Avocado choco pie is ready to serve for 8 portion
So that’s going to wrap it up for this special food avocado chocolate pie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
