11/12/2020 17:56

Recipe of Homemade Tahini Chocolate Avocado Mousse

by Herman Bowman

Tahini Chocolate Avocado Mousse
Tahini Chocolate Avocado Mousse

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tahini chocolate avocado mousse. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tahini Chocolate Avocado Mousse is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tahini Chocolate Avocado Mousse is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook tahini chocolate avocado mousse using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tahini Chocolate Avocado Mousse:
  1. Take 2 very ripe avocados
  2. Make ready 115 g dark chocolate, melted
  3. Take 1/4 cup cocoa powder
  4. Take 1/4-1/2 cup milk - you could use almond milk for vegan
  5. Get 2-3 tbsp date syrup - you could use honey
  6. Make ready 1/4 tsp vanilla extract
  7. Get 2 tbsp tahini paste
  8. Prepare Pinch salt
Instructions to make Tahini Chocolate Avocado Mousse:
  1. Put the avocado flesh in a food processor.
  2. Add the melted chocolate,cocoa powder, milk, date syrup, vanilla, tahini paste and salt.
  3. Puree this till it is combined and creamy.
  4. Spoon the mousse into four dishes and chill for atleast two hours.
  5. I served it with bought caramel custard though it would be nice with cream also. Or even add 1/2 tsp cardamom to the cream and a tbsp sugar.

So that is going to wrap it up with this special food tahini chocolate avocado mousse recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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