Recipe of Ultimate Homemade pancake and waffle mix
by Stephen Duncan
Homemade pancake and waffle mix
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, homemade pancake and waffle mix. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Homemade pancake and waffle mix is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Homemade pancake and waffle mix is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have homemade pancake and waffle mix using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade pancake and waffle mix:
Prepare 4 cups all purpose flour
Get 3 tablespoons baking powder
Take 2 teaspoons baking soda
Take 1 teaspoon salt
Make ready 3 tablespoons sugar
Instructions to make Homemade pancake and waffle mix:
Mix all dry ingredients into a large bowl. Whisk together until well incorporated.
Store in air tight container until ready to use. Will store for up to 6 months in a cool, dark place.
To Make Pancakes: 1. Mix 1 cup of dry pancake mix with 1 large egg, 1 cup of milk (or buttermilk), 1 teaspoon of butter together just until combined.
Do not overmix – batter will be lumpy. Let batter sit for a few minutes if time allows (this will make the pancakes more fluffy). Place 1/3 cup of batter onto a medium-hot griddle – you can lightly butter it to prevent sticking if desired. When batter begins to bubble up in the middle, flip (3-5 minutes). Cook other side until golden brown. Top as desired.
To Make Waffles: Prepare waffle iron as instructed by the manufacture’s instructions. Prepare batter the same as for pancakes, except decrease milk to 3/4 cup for the waffle batter.
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