Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mango crescent. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mango Crescent is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Mango Crescent is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have mango crescent using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mango Crescent:
- Get 1/2 Cup sugar
- Get 3 Tbsp Butter
- Prepare 1-2 Whole mangos chopped
- Make ready 1 Pillsbury Cresecent
- Get 1/4 Cup Powdered sugar for topping
- Make ready 2-3 Mint leaves
- Make ready 1 egg white. no yolk
Steps to make Mango Crescent:
- Preheat oven to 325. - Melt butter in pan, when done turn off heat. With the butter melted mix in the sugar.
- Combine mango pieces with sugar mixture. Mix together to cover mango pieces.
- Unroll crescents. Add mango mixture on top. Roll each corner of the crescent in and pinch openings.
- Place crescents on baking pan. Brush crescents with egg whites. Place in the oven and bake 10 mins or until golden brown.
- Let cool. Sprinkle powdered sugar on top and add mint leaf for decoration.
So that’s going to wrap this up with this special food mango crescent recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
