Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, broccoli, ground turkey, pasta casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Broccoli, Ground Turkey, Pasta Casserole is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Broccoli, Ground Turkey, Pasta Casserole is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook broccoli, ground turkey, pasta casserole using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Broccoli, Ground Turkey, Pasta Casserole:
- Prepare 10 oz frozen broccoli
- Prepare 1 1/2 lb ground turkey
- Prepare 12 oz whole wheat penne pasta
- Get 24 oz Spaghetti sauce
- Take 2 tsp garlic blend seasoning
- Take ground black pepper
- Prepare sea salt
- Prepare 1 packages shredded cheddar cheese
- Make ready 1 tbsp olive oil
Instructions to make Broccoli, Ground Turkey, Pasta Casserole:
- Cook pasta according to directions on box. Meanwhile saute broccoli in a skillet with a small amount of olive oil. Add ground turkey and brown. Add spices and Spaghetti sauce. Pour pasta and sauce in a 13x9 baking dish. Add cheese and mix. Bake at 350° for 30 minutes.
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