Recipe of Award-winning Asparagus quiche with carrots

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, asparagus quiche with carrots. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The quiche tasted great to those who liked asparagus while others thought the asparagus taste too strong (I personally liked the taste). Pan-fried asparagus is baked with eggs, cream, and Swiss cheese creating a rich and hearty quiche perfect for any brunch. Vegan Asparagus dish with carrots and baby corn. Since the beginning of the year, I have been following a strict low carb and low calorie diet along with regular exercise.

Asparagus quiche with carrots is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Asparagus quiche with carrots is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook asparagus quiche with carrots using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus quiche with carrots:

1. Take 150 Grams Flour
2. Get 100 Grams Whole Wheat Flour
3. Get 125 Grams Butter , cold
4. Make ready 5 Tablespoons Water , cold
5. Prepare 0.5 Tablespoon Salt
6. Make ready 500 Grams Asparagus Green
7. Make ready 2 Carrots
8. Take 1 Tablespoon Sugar
9. Prepare 50 Grams Cheese , grated
10. Prepare 3 Eggs
11. Prepare 100 Grams Cream
12. Prepare 100 Grams Crème Fraîche
13. Get 1 Pinch Cayenne Pepper
14. Make ready 1 Tablespoon Lemon Juice

Steam the asparagus for three to five minutes until just tender. Remove to a platter or a wide bowl, and add the remaining olive oil and the onion mixture. Asparagus Quiche is a food item added by the Pam's HarvestCraft mod. Note: Egg can be substituted with Firm Tofu.

Steps to make Asparagus quiche with carrots:

1. Knead flour, butter, water and salt to a pastry. Roll out the dough and then give it into a springform pan of 26 cm in diameter. Spread the dough on the bottom and the edge of the springform pan. Cool the dough while you are preparing the filling.
2. Wash the green asparagus and peel the lower part of the bars. Cut the asparagus into pieces about five centimeters in size. Peel the carrots and cut with a vegetable peeler into thin strips.
3. Blanc prey the green asparagus and carrot strips briefly in boiling water with a pinch of salt and sugar. Then swivel the vegetables in a pan with some olive oil.
4. Stir cheese, eggs, cream and crème fraîche into a mass and season with salt and cayenne pepper. Stir in the chopped herbs into the mixture.
5. Sprinkle the green asparagus with lemon juice. Spread the asparagus and herb cream on the dough.
6. Bake the asparagus quiche in a convection oven at 180 °C or 200 °C at the top and bottom heat for about 45 minutes.Eat the quiche with a mixed salad, a little smoked salmon and a nice white wine.Good appetite.

Asparagus Quiche is a food item added by the Pam's HarvestCraft mod. Note: Egg can be substituted with Firm Tofu. Asparagus Quiche has no known uses in crafting. This asparagus quiche is made with fresh asparagus and creamy goat cheese. This asparagus and goat cheese quiche is easy to make, using either a homemade or store-bought pie crust.

So that is going to wrap this up with this exceptional food asparagus quiche with carrots recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!