Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sausage Casserole is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sausage Casserole is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sausage casserole using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage Casserole:
- Make ready 1 packages Colemans Sausage Casserole Seasoning Mix
- Take 8 medium Sausages
- Get 1 large White Onion
- Get 1 large Leek
- Take 1 Red Pepper
- Get 150 grams Chestnut Mushrooms
- Get 300 ml Cold Water
Instructions to make Sausage Casserole:
- Preheat the oven to 180° (170° fan) / gas mark 4
- Brown sausages in a pan then add the onion (diced) and fry for a further 4 - 5 minutes till translucent
- Put sausages and rest of chopped vegetables into a casserole dish (I just used a medium sized Pyrex dish).
- Mix together water and seasoning then pour over other ingredients. Leave in the oven for 1 hour then serve!
So that’s going to wrap this up for this exceptional food sausage casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
