Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red lentil mash. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Red Lentil Mash is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Red Lentil Mash is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook red lentil mash using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red Lentil Mash:
- Make ready 1 cup red lentils
- Prepare 2 cups water
- Get 3 cloves garlic
- Get 1 small onion
- Make ready 1 tbsp butter
- Make ready 1/2 cup milk
- Prepare to taste salt and pepper
Steps to make Red Lentil Mash:
- Wash lentils thouroughly. Saute garlic and onions.
- Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
- Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
- Salt and pepper to taste. Let cool.
So that’s going to wrap it up for this special food red lentil mash recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
