Steps to Prepare Ultimate Red Lentil (Dal)

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, red lentil (dal). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Red Lentil (Dal) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Red Lentil (Dal) is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook red lentil (dal) using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Red Lentil (Dal):

1. Get 1 cup red lentil
2. Make ready 1 tsp cumin pdr
3. Prepare 1/2 tsp coriander pdr
4. Make ready 1 1/2 tbsp fresh ginger
5. Prepare 1 1/2 tbsp fresh garlic
6. Get 1 cinnamon stick
7. Get 1/2 cup fresh cilantro
8. Take 3 tbsp olive oil
9. Make ready 2 medium tomato
10. Take 1 cup kale
11. Prepare 1 jalapeno
12. Take 1 tsp paprika
13. Prepare 1 tsp cayenne
14. Get 1 tsp tumeric
15. Make ready 2 clove
16. Make ready 1 bayleaf
17. Get 2 green cardamon
18. Take 1/2 tsp salt or to taste
19. Get 1 tsp cumin seed (replace with pdr) black mustard seed (optional)
20. Take 1 cup onion fine chop

Instructions to make Red Lentil (Dal):

1. remove debris from lentil wash and soak for 30-40 min.
2. boil 2 cups water, add lentils cook till expanded and desired tenderness. keep a little firm as it will continue to cook with rest of ingredients later. remove scum after boil. drain and add to other mixture.
3. chop onions, tomato, cilantro, kale, and jalapeno (if you want it chopped or place in whole).
4. mince the ginger and garlic
5. heat oil on medium, add onions, fry till golden brown
6. add powdered spices, cinnamon, clove, cardamon, and fry 1 min
7. add tomatoes garlic ginger
8. add cilantro and kale fry 1-2 min
9. combine the lentils with mixture and let cook on low heat till flavours come through and desired tenderness is reached.

So that is going to wrap this up with this exceptional food red lentil (dal) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!