Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lentil chowder. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lentil Chowder is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Lentil Chowder is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook lentil chowder using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lentil Chowder:
- Get 2 cup red lentils
- Take 4 cup vegetable broth
- Take 1 bunch collard greens
- Make ready 1 salt and pepper to taste
- Take 3 each potatoes, small cubes
- Get 1 clove garlic, minced
Steps to make Lentil Chowder:
- Bring lentils to boil in broth for 5 minutes.
- Turn heat down and simmer 15 minutes.
- Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
- add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
- add salt and pepper to taste, serve and enjoy!
So that’s going to wrap it up for this special food lentil chowder recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
