Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked lentils. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Baked Lentils is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Baked Lentils is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have baked lentils using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Lentils:
- Take 4 cup red lentils
- Take 1 each red, yellow and orange peppers chopped
- Prepare 2 onions chopped
- Prepare 2 clove garlic chopped
- Prepare 1 tbsp each basil, cilantro, chipolte rub, onion salt
- Take 1 tsp each ground coriander, ground cumin
- Make ready 1 large (as desired) amount of favorite shredded cheese (I used marble)
- Prepare 1 jar favorite brand portabello mushroom tomato sauce
Steps to make Baked Lentils:
- Add all ingredients (except shredded cheese) to a crock pot, add one jar full of water, cover and cook on high for 2h
- Preheat oven to 450°F
- Pour lentil mix into two large glass casserole dishes, bake uncovered for 15-20 minutes
- Remove from oven spread desired amount of shredded cheese over each casserole, reduce heat to 400°F, return casseroles to oven for an additional 10-20 mins (until cheese is all melted and bubbly)
- (Serve with rice or couscous; hot sauces and/or sour cream are tasty garnishes)
So that’s going to wrap it up for this special food baked lentils recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
