Step-by-Step Guide to Prepare Ultimate Ready in 15 Minutes Using a Skillet Pork Stroganoff

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ready in 15 minutes using a skillet pork stroganoff. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ready in 15 Minutes Using a Skillet Pork Stroganoff is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Ready in 15 Minutes Using a Skillet Pork Stroganoff is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have ready in 15 minutes using a skillet pork stroganoff using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ready in 15 Minutes Using a Skillet Pork Stroganoff:

1. Prepare 300 grams Thinly sliced pork
2. Get 1/2 Onion
3. Prepare 1/2 bunch Shimeji mushrooms (or mushrooms of your choice)
4. Take 225 ml Water
5. Make ready 1/2 cube Soup stock cube
6. Prepare 4 tbsp Ketchup
7. Take 1 and 1/2 tablespoons Japanese Worcestershire sauce
8. Get 4 tbsp Milk
9. Prepare 1 slice Easily-melting cheese
10. Get 1 tbsp White flour

Steps to make Ready in 15 Minutes Using a Skillet Pork Stroganoff:

1. Cut the pork into bite-sized pieces, slice the onion thinly, and cut off the root end of the shimeji mushrooms and shred apart.
2. Heat 1 tablespoon of vegetable oil in a skillet, sauté the pork, then add the onion and shimeji mushrooms.
3. Once the meat changes color, sprinkle in the flour and mix throughout. Once it is incorporated, add the water and the soup stock cube. Mix thoroughly.
4. Once it comes to a boil, add the ketchup and the Japanese Worcestershire sauce. Adjust the taste with salt and pepper, and simmer it for about 5 minutes.
5. Pour in the milk and the cheese (torn into small pieces), and mix it briefly. Sprinkle the chopped parsley on some cooked rice and pour the stroganoff on top, and it is done!

So that’s going to wrap it up for this special food ready in 15 minutes using a skillet pork stroganoff recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!