16/10/2020 16:21

Recipe of Favorite Red Lentil Dahl 1

by Nettie Weaver

Red Lentil Dahl 1
Red Lentil Dahl 1

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, red lentil dahl 1. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Red Lentil Dahl 1 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Red Lentil Dahl 1 is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have red lentil dahl 1 using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red Lentil Dahl 1:
  1. Get 1 tbsp oil (coconut or rapeseed)
  2. Make ready 2 medium onions, diced
  3. Get 2.5 piece fresh ginger, grated
  4. Get 1 tbsp ground turmeric
  5. Make ready 1 tsp chilli powder
  6. Make ready 500 g dried red lentils, rinsed and drained
  7. Get 1 ×400 tin of coconut milk
  8. Take 1 litre broth or water
  9. Make ready Juice of half a lemon or lime or 2 tbsps of apple cider vinegar
  10. Make ready 2 tsps of tamarind
  11. Get 2 handfuls fresh coriander
  12. Take 1 tbsp black sesame seeds
  13. Make ready 1 tsp ground turmeric
  14. Take 2 tsp coriander seeds
  15. Get 1 tsp fennel seeds
Instructions to make Red Lentil Dahl 1:
  1. Heat the oil in a large saucepan over a medium heat. Add onions and fry until softened
  2. Add the lentils and 1 litre of stock, stir through and then add garlic with the ginger, turmeric and chilli powder and fresh chilli. Cover and let bubble for 15 mins.
  3. Add the coconut milk and then stir, cover with a lid and cook at a medium simmer for another 10-15 mins until the lentils are tender.
  4. Fry the remaining garlic in a bit of oil with crushed coriander and fennel seeds. Add to the dhal with a teaspoon of ground cumin.
  5. Add the lime juice to the dhal, season with the tamarind and salt and pepper to taste, sprinkle over the coriander and sesame seeds

So that is going to wrap it up with this special food red lentil dahl 1 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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