13/10/2020 19:30

Recipe of Favorite Chili Salmon with Mango Cucumber Salsa

by Tommy Parks

Chili Salmon with Mango Cucumber Salsa
Chili Salmon with Mango Cucumber Salsa

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chili salmon with mango cucumber salsa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chili Salmon with Mango Cucumber Salsa is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chili Salmon with Mango Cucumber Salsa is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have chili salmon with mango cucumber salsa using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chili Salmon with Mango Cucumber Salsa:
  1. Prepare For the Mango Cucumber Salsa:
  2. Prepare 2 cups mango, peeled and cubed
  3. Get 1 cucumber, peeled and diced
  4. Take 2 avocados, pitted and cubed
  5. Prepare 1/2 cup blueberries, rinsed
  6. Take 1 jalapeno, seeded and minced
  7. Get zest and juice of 2 limes
  8. Make ready 1/2 tsp. kosher salt
  9. Make ready 2 tbsp. parsley, chopped
  10. Take For the salmon:
  11. Get 4 5-6 ounce skin on salmon fillets
  12. Get 2 tbsp. olive oil
  13. Make ready 2 tsp. chili powder
  14. Get salt
  15. Make ready freshly ground pepper
Instructions to make Chili Salmon with Mango Cucumber Salsa:
  1. To make the Mango Cucumber Salsa: Toss the ingredients in a medium bowl until well mixed. Set aside.
  2. To make the salmon: Preheat a grill or grill pan to medium high. Brush the salmon with olive oil and sprinkle 1/2 tsp. Chili powder over each of the salmon filets. Season with salt and pepper, and place, skin side down, onto the grill or grill pan. Once the skin is crispy, about 2-3 minutes, flip, and continue to cook on other side for an additional 2 minutes, for medium rare, or 3-4 minutes, for medium. Serve alongside the salsa.

So that’s going to wrap it up for this exceptional food chili salmon with mango cucumber salsa recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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