Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, autumn lentil soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Autumn Lentil Soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Autumn Lentil Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have autumn lentil soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Autumn Lentil Soup:
- Make ready 1 large sweet onion chopped
- Get 3 Tbsp olive oil
- Make ready 2 garlic cloves chopped
- Take 1/2 tsp ground cumin
- Prepare 1 cup mixed lentils
- Prepare 1 tsp crushed chilies
- Take 4 carrots diced
- Prepare 4 stalks celery diced
- Prepare 2 bay leaves
- Make ready 2 cartons vegetable broth
- Get 1 Tbsp red wine vinegar
Instructions to make Autumn Lentil Soup:
- Saute onions in olive oil in a large saucepan over medium heat.
- Add garlic and cumin and saute a bit longer until all is starting to turn a golden colour.
- Add remaining ingredients, except vinegar and bring to a boil.
- Cover and reduce heat to low. Simmer, covered for about 40 minutes.
- Uncover and add vinegar. Simmer an additional 10 to 15 minutes.
- Enjoy!
So that’s going to wrap this up with this special food autumn lentil soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
