15/09/2020 14:20

Recipe of Ultimate Turkish style lentil soup

by Terry Richards

Turkish style lentil soup
Turkish style lentil soup

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, turkish style lentil soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

In this video we are going to show you how to make traditional very delicious turkish lentil soup! It's a very popular soup recipe in Turkey. This soup with red lentils, bulgur wheat, and rice has dynamic flavors and a lovely mild heat. This soup is divine and much like you will get at any authentic Turkish restaurant.

Turkish style lentil soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Turkish style lentil soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have turkish style lentil soup using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Turkish style lentil soup:
  1. Prepare 500 gr. green lentil
  2. Take 3 sp tomato sauce
  3. Make ready Olive oil
  4. Take 1 sp flour
  5. Get Salt
  6. Make ready Hot water
  7. Make ready 1 onion

Smooth, spicy, and nutritious, Turkish Red Lentil Soup is simple to make and is best served with a squeeze of lemon and drizzle of paprika-infused oil. A soup course is regularly present at the beginning of most Turkish meals and this red lentil soup is perhaps the most favored. Consider it the Turkish version of a Jewish chicken soup! Serve with a tablespoon of thick yoghurt drizzled over the top and some black pepper.

Instructions to make Turkish style lentil soup:
  1. Put 1 sp of olive oil to pot. Chop the onions and let them turn into yellowish color. Add tomato sauce and stir. Wash the lentils and put into pot. Add enough water to cover lentils. Add some salt and cover the pot. Check after some time and add some water if needed. After 20 mins, mix 2 spoons of olive oil and 1 spoon of flour and add the soup. Let it boil 5 more mins.

Consider it the Turkish version of a Jewish chicken soup! Serve with a tablespoon of thick yoghurt drizzled over the top and some black pepper. Optional: Towards the end of cooking when the lentils and rice have softened add cumin and chilli powder. That is how I got to try and love the flavorful. Turkish Lentil Soup benefits go beyond that what you'd imagine.

So that’s going to wrap this up for this exceptional food turkish style lentil soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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