Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, condense rice mango. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Condense rice mango is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Condense rice mango is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook condense rice mango using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Condense rice mango:
- Get Sticky rice🍚
- Prepare Condense milk🍼
- Prepare Mango
Steps to make Condense rice mango:
- Cook the sticky rice
- Mix in a bowl: condense milk and sticky rice together
- Cut mango into slices
- Serve! Tip: put rice in the bottom then mango slice then have a little cup or plate with some extra condense milk and dip mango in then eat with rice
So that is going to wrap this up for this special food condense rice mango recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
