Recipe of Super Quick Homemade Red lentils soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, red lentils soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Red lentils soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Red lentils soup is something which I have loved my whole life. They are nice and they look wonderful.

Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the table. Due to how they're processed, de-husked, and split before packaging, they cook up quicker. This is a lentil soup that defies expectations of what lentil soup can be. This hearty red lentil soup is made with simple ingredients like onions, leeks, carrots, celery, crushed canned tomatoes, and red split lentils.

To begin with this particular recipe, we must first prepare a few components. You can have red lentils soup using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red lentils soup:

1. Prepare 200 gr Red lentils
2. Prepare 4 small Chopped Tomatoes
3. Get 1 Onion
4. Get 1 tsp dry mix broth
5. Get 1 tbsp Olive oil
6. Make ready Salt and pepper
7. Prepare 2 leaves laurel
8. Make ready 1 tsp curcumin

This red lentil and chicken soup is a quick and easy version of Mulligatawny, the curry-flavored soup popular in Anglo-Indian cuisine. If you're a Seinfeld fan, you might remember it as Kramer's favorite. Keywords: lentil soup, middle eastern lentil soup, red lentil soup, red lentil soup recipe, turmeric Red lentils break down more than green, I am surprised this is not just intentionally a creamy soup. Be sure to pick through your lentils carefully.

Instructions to make Red lentils soup:

1. Gather the ingredients and boil in a small pot water for the dry mix of broth. In a medium heat for 3 min.
2. Cut the onion and tomatoes.
3. Leave tomatoes in a side and cook the onions with a tbsp of broth and the olive oil in medium heat.
4. Add the tomatoes and the laurel and cook it till the tomatoes are half cooked. In medium to high heat.
5. Then put the lentils, the rest of broth, curcumin, salt and pepper and cook it in medium heat for 10 min. Check if they are cooked depends the kind of lentils. If need more add some broth and keep it in the heat till it's done.
6. When they are cooked close the heat and serve. You can add bit of dry chilli to spice up the taste. Enjoy!

Keywords: lentil soup, middle eastern lentil soup, red lentil soup, red lentil soup recipe, turmeric Red lentils break down more than green, I am surprised this is not just intentionally a creamy soup. Be sure to pick through your lentils carefully. I somehow always find pebbles or clots of dirt hiding in their midst. Better to catch them on the front end, before you chip a tooth. Instant Pot + Stove Top Recipe.

So that’s going to wrap it up with this special food red lentils soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!