Steps to Make Super Quick Homemade Pork Steak With Apple Sauce And Kumara Chips

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pork steak with apple sauce and kumara chips. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pork Steak With Apple Sauce And Kumara Chips is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Pork Steak With Apple Sauce And Kumara Chips is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pork steak with apple sauce and kumara chips using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Steak With Apple Sauce And Kumara Chips:

1. Take 2 Lean pork steak
2. Get 300 grams Golden kumara
3. Make ready 1/2 tbsp Olive oil
4. Prepare 1 tsp Paprika
5. Make ready 1 Apple
6. Take 1/2 tbsp Honey
7. Get 1 tbsp Fresh lemon juice
8. Get 1/4 tsp Mixed spice

Steps to make Pork Steak With Apple Sauce And Kumara Chips:

1. Peel kumara and slice thinly. Put into bowl with oil and paprika and mix with hands so that the kumara is evenly coated. Lay chips out on a wire cooling rack and bake in oven at 200C for 20 minutes or until crispy.
2. To make apple sauce peel and chop apple and place in saucepan with lemon, honey and 1/4 cup of water. Simmer for 10 minutes until apple is soft. Add mixed spice and blend until smooth.
3. Cook pork steak in fry pan. Serve with chips and apple sauce while hot :)
4. Nutrition per serve (with 130g steak): 423 calories, 7.8g fat, 34.3g protein, 42.4g carbs.
5. Drink in picture is soda water with the fruit of one passion fruit, 1/2 lemon juice and ice :)

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