Steps to Prepare Any-night-of-the-week 薑檸豬肉 (Ginger Lemon Pork)

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, 薑檸豬肉 (ginger lemon pork). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

薑檸豬肉 (Ginger Lemon Pork) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. 薑檸豬肉 (Ginger Lemon Pork) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have 薑檸豬肉 (ginger lemon pork) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 薑檸豬肉 (Ginger Lemon Pork):

1. Get 300 g Pork (一口豬部位)
2. Take 25 g Ginger (Minced)
3. Get 25 g Lemon (About half lemon in thin slices)
4. Prepare 50 g Onion (Squared Cut in Pieces)
5. Make ready Marinated Sauce
6. Get Some Soy Sauce
7. Take Some Sugar
8. Take Seasoning
9. Prepare Some Salt
10. Get Some Sugar

Instructions to make 薑檸豬肉 (Ginger Lemon Pork):

1. Marinate the Pork for 30 minutes.
2. #1 High heat with oil and cook Pork to brown on all sides. #2 Add Onions and stir fry it till brown. #3 Add Ginger and Lemon #4 Add Sake and close lid.
3. #1 Ensure pork is cooked for 3 minutes to ensure it's fully cooked. #2 Finally, add some salt and sugar for setting the favor.
4. Done.

So that is going to wrap it up for this special food 薑檸豬肉 (ginger lemon pork) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!