11/07/2020 14:58

Recipe of Favorite Hazelnut Pound Cake

by Mike Jensen

Hazelnut Pound Cake
Hazelnut Pound Cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hazelnut pound cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Hazelnut Pound Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Hazelnut Pound Cake is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have hazelnut pound cake using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hazelnut Pound Cake:
  1. Make ready 3 sticks butter
  2. Take 2 &1/2 cups sugar
  3. Prepare 4 eggs
  4. Get 2 &1/2 cups flour
  5. Take 1 cup half & half
  6. Make ready 2 tsp Superior hazelnut flavor
Instructions to make Hazelnut Pound Cake:
  1. Make sure all of your ingredients are at room temperature.
  2. In a mixer, add the butter and sugar, cream together with a paddle attachment.
  3. Add eggs one at a time, and continue to beat on medium speed, scrape down the bowl.
  4. Add the flour and the milk alternating between the two, add flavor, continue to beat for 5 mins.
  5. Pour into prepared pan with butter and flour.
  6. Bake @ 350 till done about 45 mins. Cool

So that is going to wrap it up with this exceptional food hazelnut pound cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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