Easiest Way to Prepare Award-winning Vickys Pork and Apple Meatloaf GF DF EF SF NF
by Jonathan Watts
Vickys Pork and Apple Meatloaf GF DF EF SF NF
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, vickys pork and apple meatloaf gf df ef sf nf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vickys Pork and Apple Meatloaf GF DF EF SF NF is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Vickys Pork and Apple Meatloaf GF DF EF SF NF is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook vickys pork and apple meatloaf gf df ef sf nf using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Pork and Apple Meatloaf GF DF EF SF NF:
Prepare 750 grams pork mince (ground pork)
Get 100 grams diced bacon
Make ready 1 grated apple
Prepare 1 small onion, finely diced
Take 2 slice gluten-free bread made into crumbs
Take 5 tbsp apple juice
Prepare 2 tbsp light coconut milk or other milk of choice
Get 1 tbsp tomato paste or see my tomato-free tomato sauce recipe
Make ready 1 tbsp yellow mustard
Prepare 1 tsp dried basil
Make ready 1 tsp dried oregano
Take 1 tsp salt
Take 1/2 tsp pepper
Take 1 handful chopped parsley
Instructions to make Vickys Pork and Apple Meatloaf GF DF EF SF NF:
Preheat the oven to gas 4 / 180C / 350°F and grease a loaf tin
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