Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pork, apple, beer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pork, apple, beer is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pork, apple, beer is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have pork, apple, beer using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pork, apple, beer:
- Get 1 lb pork chops
- Make ready 2 medium Granny Smith apples
- Prepare marinade
- Take 1 tsp salt
- Make ready 1 tsp freshly ground black pepper
- Get 1 tbsp paprika
- Take 1 tsp cayenne pepper
- Prepare 1 tsp dried basil
- Get 1 tsp dried sage
- Make ready 1 tbsp balsamic glaze
- Get 1 bottle or can beer (33 cl)
Instructions to make Pork, apple, beer:
- Cut the pork chops into 1/2 inch strips (about 1 cm). Slice the apples, skin on. Put in a large bowl. Add all the marinade ingredients. (The beer last so that all will foam :)) Make sure that all is incorporated and leave in fridge for at least 1 hour.
- When ready to cook, heat a pan with evoo. Take only the pork pieces and with a paper towel pat dry the excess moisture. Then put them in the pan and leave for 7-8 or until they get nice and brown.
- Then add the marinade with the apples in it. Leave for about 15 mins. The apples will soften and the beer will evaporate. Don't worry, you can open another bottle. :)
- Serve warm and may garnish with some scallion. Enjoy!
So that’s going to wrap this up with this exceptional food pork, apple, beer recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
