Simple Way to Make Super Quick Homemade Moms Taco Salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, moms taco salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Moms Taco Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Moms Taco Salad is something which I’ve loved my entire life.

This Taco Salad that I grew up on is the best! My Mom made this version for us growing up and I loved it. It's simple to pull together with some basic ingredients plus an extra or two that you might. I don't claim this taco salad to be authentically Mexican, but I do claim it to be genuinely delicious.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook moms taco salad using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Moms Taco Salad:

1. Take hamburger meat
2. Get taco seasoning
3. Get large can of dark red Kiney beans raised and drained
4. Take large tomatoes cut up
5. Make ready Mexican taco cheese (about 3 cups)
6. Make ready lettuce
7. Make ready French dressing (or western dressing)
8. Get nacho cheese Doritos (crushed)

This easy meal is full everything your favorite tacos while helping We devoured it as kids, but I think my mom also liked making it because it was so easy and. Taco salad recipes have become more popular as tortillas have become a regular in our homes and at our table. This Taco Casserole is one that I remember growing up that my Mom would make from time to time. Speaking of salad AND Doritos … This Taco Salad right here is one of our favorite recipes!

Instructions to make Moms Taco Salad:

1. Brown hamburger meat (I used my instant pot)
2. Drain hamburger meat add taco seasoning packet following directions on package. Let hamburger meat cool I set it in the refrigerator for 10-15 minutes
3. Cut up tomatoes in bite size pieces, cut up all the lettuce
4. Drain and rinse kidney beans
5. Crush up bag of Doritos up a little
6. Hamburger must be completely cool or it will melt the cheese you don’t want the cheese to melt.
7. In a big bowl add the meat, tomatoes, kidney beans, cheese.
8. If you are severing this right away Add the all lettuce, chips, and French dressing. If you are not severing this right away then wait to add the rest of the ingredients till you are ready to sever it. If you don’t it gets soggy
9. You don’t have to use all of the dressing, I use about more than half of a bottle, it Depends on how dry or wet you want it.
10. You can also add Banana peppers, jalapeño peppers, hot sauce when making Single plates.
11. This is a eat the same day recipe, it don’t hold good for the next day, the chips and lettuce gets soggy. It a great dish for summer bbq or a meal all on its own.

This Taco Casserole is one that I remember growing up that my Mom would make from time to time. Speaking of salad AND Doritos … This Taco Salad right here is one of our favorite recipes! Cook ground beef with taco seasoning. While cooking arrange chips on plates. Put a few spoons of sour cream and avocado dip on top, then sprinkle again with salad green mix and tomatoes.

So that’s going to wrap this up for this exceptional food moms taco salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!