Steps to Make Favorite Sweet and Mild French Onion Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet and mild french onion soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet and Mild French Onion Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sweet and Mild French Onion Soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook sweet and mild french onion soup using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Mild French Onion Soup:

1. Take large sweet onions, sliced thin
2. Prepare butter (2sticks)
3. Prepare chicken stock
4. Take water
5. Make ready beef bouillon
6. Take herbs de providence
7. Get croutons
8. Make ready Havarti cheese, quartered
9. Prepare large sweet onions, sliced thin
10. Prepare butter (2sticks)
11. Prepare chicken stock
12. Take water
13. Get beef bouillon
14. Take herbs de providence
15. Prepare croutons
16. Make ready Havarti cheese, quartered

Steps to make Sweet and Mild French Onion Soup:

1. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
2. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
3. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
4. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
5. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
6. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
7. Serve hot and enjoy.
8. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
9. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
10. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
11. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
12. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
13. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
14. Serve hot and enjoy.

So that is going to wrap this up with this special food sweet and mild french onion soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!