26/07/2020 15:44

Simple Way to Prepare Homemade Mango sticky rice

by Francis Adkins

Mango sticky rice
Mango sticky rice

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mango sticky rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mango sticky rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mango sticky rice is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mango sticky rice using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mango sticky rice:
  1. Prepare 1 Mango
  2. Prepare 500 kg Sticky Rice
  3. Make ready 65 ml coconut milk
  4. Take 1/2 teaspoon salt
  5. Make ready 1 spoon cornstarch
  6. Get 2 spoon sugar
  7. Get 100 ml water
Steps to make Mango sticky rice:
  1. Boiled sticky rice and add salt, wait until half cooked
  2. Then steamed sticky rice was about 10 minutes
  3. Then add coconut milk and cook again until cooked, about 15 minutes
  4. Boiled coconut milk, sugar, water, cornmeal into one until boiling
  5. Cut into small mangoes, size according to taste
  6. Last serve sticky rice, mango and pour coconut milk on it

So that is going to wrap it up for this exceptional food mango sticky rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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