How to Make Speedy Cream of Mushroom & Broccoli Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cream of mushroom & broccoli soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cream of Mushroom & Broccoli Soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cream of Mushroom & Broccoli Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added. Use the everyday mushrooms we find in our grocery store or use them in combination with some of the more exotic varieties. "Mushroom is a musicians' collective based in the San Francisco Bay Area. The group's sound has been described as a "diverse and eclectic blend of jazz. Cream of mushroom soup has been a favorite of mine as long as I can remember.

To get started with this recipe, we have to prepare a few ingredients. You can cook cream of mushroom & broccoli soup using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Mushroom & Broccoli Soup:

1. Make ready 1 Pk Mushrooms
2. Prepare 1 Cup Broccoli
3. Take 5 Cups Broth
4. Take Lg. Onion
5. Make ready 3 Cloves Garlic
6. Prepare Half & Half
7. Get 1 Stick Butter
8. Make ready 1/2 Cup Flour
9. Make ready 3/4 Cups Red Cooking Wine
10. Get Black Pepper
11. Make ready Seasoned Salt
12. Prepare Onion Powder
13. Make ready Garlic Powder
14. Make ready Oregano
15. Take Parsley Flakes
16. Take Canola Oil
17. Prepare Grated Parmesan

Melt butter in large frying pan. Add in onions, garlic, and mushrooms. Cream of mushroom soup is a common ingredient in recipes as cooler weather approaches. Unfortunately, most store-bought cream of mushroom soup has a variety of problematic ingredients.

Steps to make Cream of Mushroom & Broccoli Soup:

1. Prep ingredients as shown.
2. Put a little canola oil in a large pot and sauté onion and garlic. Throw the whole stick of butter in along with the mushrooms. Cook a couple minutes while coating everything with butter. Season with herbs and spices. Dump in the flour and cook another few minutes. Finally add in the broccoli.
3. Introduce the red wine. Stir and cook out alcohol. Add the Stock to the party and stir. Simmer for about 15 minutes to allow it to thicken.
4. Pour in half and half while stirring. Add enough to get a cream of mushroom looking color. That is at your discretion. If you happen to add too much liquid, mix a little corn starch with cold water and pour it in. That should thicken things back up.
5. Finish with parsley flakes and a little grated Parmesan. Sandwiches are optional, of course.

Cream of mushroom soup is a common ingredient in recipes as cooler weather approaches. Unfortunately, most store-bought cream of mushroom soup has a variety of problematic ingredients. A wide variety of cream of mushroom options are available to you, such as main ingredient, supply type, and age group. Cream of Mushroom Soup. by Michael Chu. One of the recipes that I keep getting asked for is a Cream of Mushroom Soup that doesn't come out of a can.

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