18/07/2020 20:47

Simple Way to Make Perfect Veg Manchurian

by Cora Olson

Veg Manchurian
Veg Manchurian

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, veg manchurian. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Veg Manchurian is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Veg Manchurian is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have veg manchurian using 27 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Veg Manchurian:
  1. Get For Manchurian balls-
  2. Get 1 cup cauliflower grated
  3. Make ready 2 carrots grated
  4. Prepare 1 capsicum chopped
  5. Prepare 1 spoon cornflour
  6. Get 1 spoon maida
  7. Prepare 1 spoon salt
  8. Take 1/4 spoon red chilli powder
  9. Take Pinch baking soda
  10. Get as required Oil for frying
  11. Prepare For Gravy-
  12. Take 1/2 capsicum julienne
  13. Prepare 1 carrot julienne
  14. Take 1 inch ginger chopped
  15. Prepare 1 spring onion chopped
  16. Take 4-5 garlic cloves chopped
  17. Get 2 green chillies, chopped
  18. Take as required Water
  19. Prepare to taste Salt
  20. Take 1/2 black pepper powder
  21. Take 1 spoon soya sauce
  22. Get 1 tsp ketchup
  23. Make ready 1 tsp green chilli sause
  24. Make ready 1/2 tsp vinegar
  25. Take 1 tsp cornflour
  26. Get 1/2 bowl water
  27. Get as required Green onion to garnish
Instructions to make Veg Manchurian:
  1. Grate and chop the veggies then mix in a mixing bowl. Add salt and leave it covered for 10 minutes. After 10 minutes strain all the water from veggies using a strainer or a cloth. In a bowl add maida, cornflour, chilli powder and baking soda. Mix well and knead a smooth dough. Divide this dough into equal parts.
  2. Deep fry these dough balls in oil on medium flame till they acquire a golden hue. Now get them out and fry once more on high flame for a few seconds till they get a crust around them.
  3. For gravy take another pan and add 2 spoons oil in it. once heated add ginger, garlic and green chillies. Once sauted add green onions. Cook for a minute on high flame then add carrot Julian saute them for a minute then add capsicum julienne.
  4. Cook veggies for a minute then add salt, black pepper powder, soya sauce, ketchup, chilli sauce and mix really well. Add water as required to make gravy. Add fried Manchurian balls and cook till they absorb all the flavor in them. Now in a bowl add 1 spoon cornflour and add water to it. Mix well to form a slurry. Add this slurry to Manchurian to help thicken the gravy.
  5. Garnish the manchurian with green onions and serve them with rice, chapati or noodles or can enjoy them as a snack.

So that is going to wrap it up for this exceptional food veg manchurian recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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