11/07/2020 15:13

Step-by-Step Guide to Make Homemade Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible

by Claudia Byrd

Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible
Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy daikon radish and tuna salad, 大根ツナサラダ, gf possible. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have healthy daikon radish and tuna salad, 大根ツナサラダ, gf possible using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible:
  1. Get 1/2-3/4 lbs Daikon radish
  2. Prepare Salt
  3. Take 2/3-1 Tbsp syoyu
  4. Get 1 Tbsp musturd
  5. Prepare 1-2 Tbsp mayonnaise
  6. Make ready 2 oz tuna (no salt added)
  7. Make ready Grated sesame
  8. Get Seaweed (optional)
  9. Get Shiso leaf (optional)
Steps to make Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible:
  1. Peel Daikon skin and slice into thin pieces
  2. Add salt, syoyu and mix
  3. Add mustard, mayonnaise
  4. Open tuna can and squeeze water. Add tuna in bawl and mix. Sprinkle grated sesame.
  5. Put on dish. Add seaweed, shiso as you like.
  6. Enjoy!!!

So that is going to wrap this up with this exceptional food healthy daikon radish and tuna salad, 大根ツナサラダ, gf possible recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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