Step-by-Step Guide to Make Speedy Sourdough Chocochip Cookies

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, sourdough chocochip cookies. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sourdough Chocochip Cookies is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sourdough Chocochip Cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.

Sourdough Chocolate Chip Cookies are loaded with chocolate chips and so easy to make when you use your sourdough starter discard. No electric mixer is needed for this recipe (just your muscles), and you can have a soft, cakelike cookie or bake a little less. Search cookies by domain or URL Show cookies of the current page or all in your browser. To make sourdough cookies, you'll need a sourdough starter.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sourdough chocochip cookies using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sourdough Chocochip Cookies:

1. Make ready 170 gr all-purpose flour
2. Get 1/4 tsp baking soda
3. Make ready 1/2 tsp salt
4. Get 115 gr butter (melted)
5. Prepare 140 gr brown sugar (me: dark)
6. Get 30 gr sugar
7. Take 1 tsp vanila
8. Get 160-180 gr sourdough starter (100% hydration)
9. Take 1 egg yolk
10. Get 20 gr cocoa powder
11. Make ready 200 gr chocochips
12. Make ready (me: assorted semi sweet-milk-white)

These sourdough chocolate chip cookies are calling your name! The flavor is rich, sweet, salty and extremely chocolatey. The dough can be made in advance and baked straight from the fridge. Recipe adapted from The Cookie Book, by Rebecca Firth. "Sourdough" Chocolate Chip Cookies. by: Grant Melton.

Instructions to make Sourdough Chocochip Cookies:

1. In a bowl, combine flour, baking soda and salt. Set aside.
2. In another bowl, mix melted butter, brown sugar, sugar and vanila until well combined and thick in texture.
3. Pour flour mixture, stir with spatula until well combine then add sourdough starter and egg yolk. Eventually add assorted choco chips. Mix well.
4. Scoop dough into a small balls or shape it manually (mine was 30gr each). Place in a parchment lined baking tray with some space in between.
5. Bake at temperature 180 degC for about 10-15 minutes. Add some minutes in case you prefer a hardened cookies. Cool completely in a cooling rack.
6. Enjoy!

The dough can be made in advance and baked straight from the fridge. Recipe adapted from The Cookie Book, by Rebecca Firth. "Sourdough" Chocolate Chip Cookies. by: Grant Melton. The cookie dough is a bit sticky, so I like to use a medium cookie scoop when portioning out the dough. It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch).

So that’s going to wrap it up with this exceptional food sourdough chocochip cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!