Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, almond flour cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Almond flour cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Almond flour cake is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook almond flour cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Almond flour cake:
- Take 4 oz(half a Philly bar or 120g) cream cheese room temp
- Make ready 1/4 cup sour cream
- Prepare 1/4 cup unsalted butter room temp
- Get 1/3 cup granulated Stevia
- Take 4 large room temp eggs
- Take 1 teaspoon vanilla extract
- Take 1/2 teaspoon almond extract
- Get 212 g blanched almond flour
- Prepare 2 teaspoons baking powder
- Prepare Pinch salt
Instructions to make Almond flour cake:
- Mix the butter, cream cheese, eggs, sour cream, extracts, and stevia together in a bowl
- Sift the almond flour baking powder together in separate bowl and mix
- Add bowls together and mix (have zero fear of over mixing there is no glutens)
- Pour in loaf pan that is lined with parchment because your lazy and cleaning loaf pans is annoying
- Bake at 340 for 40-50 min, test with toothpick
- Remove from oven, let cool. Set out on plate. Sift top with powdered sweeter, make a icing, or leave as is.. Up to you its your pound cake.
So that’s going to wrap it up with this special food almond flour cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
