Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut maysore pak. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Coconut maysore pak is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Coconut maysore pak is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook coconut maysore pak using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Coconut maysore pak:
- Make ready 1 cup gramflour
- Prepare 1 cup water
- Make ready 1 and half cup sugar
- Take Melted desi ghee
- Make ready 1 cup coconut powdered
Steps to make Coconut maysore pak:
- Dry roast gramflour at low flame until it becomes aromatic
- Now take out it and add 1 cup ghee make thick mixture.add powdered coconut
- In a pan take 1 cup water and sugar.make thick syrup after boiling for 10 minutes.
- Mix gramflour mixture into syrup and start stirring at low flame.when it start becoming thick add melted ghee.do it in 3 batches
- When gramflour mixture start becoming very thick and curdled its ready to transfer in greased mold.
- Enjoy after cooling down.stay safe stay healthy and happy
So that is going to wrap it up for this exceptional food coconut maysore pak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
