How to Make Any-night-of-the-week Double Chocolate Chips Cookies

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, double chocolate chips cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! These are a finals pick-me-up for our college student daughter. Delectable double chocolate chip cookies, imbedded with chocolate chips and crunchy walnuts.; super-chocolatey but not too sweet! Soft chocolate cookies filled with chocolate chips in every bite.

Double Chocolate Chips Cookies is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Double Chocolate Chips Cookies is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have double chocolate chips cookies using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Double Chocolate Chips Cookies:

1. Make ready butter, softened
2. Make ready eggs
3. Make ready granulated sugar
4. Take vanilla extract
5. Prepare all-purposed flour
6. Make ready chocolate chips
7. Get baking soda
8. Prepare salt
9. Make ready cocoa powder
10. Get sugar (optional)

Add the flour into the creamed mixture and fold in the chocolate chips. These Double Chocolate Chip Cookies I can eat maybe one or two at a time, whereas my Mom's… I could eat at least half a dozen. I'm trying to be ashamed to admit that but I'm just not. These Double Chocolate Chip Cookies are made with MELTED chocolate which makes them ridiculously fudgy!

Steps to make Double Chocolate Chips Cookies:

1. Preheat oven to 350F (175C)
2. In a large bowl, beat butter, sugar, eggs, and vanilla until fluffy.
3. Add flour, cocoa, baking soda, and salt. Stir in mixture until blended. Add in chocolate chips.
4. Put cookies on a UNGREASED cookie sheet. Should be about a tsp each.
5. Bake for 10 minutes. (Optional: Sprinkle sugar onto cookies). Cool before eating.

I'm trying to be ashamed to admit that but I'm just not. These Double Chocolate Chip Cookies are made with MELTED chocolate which makes them ridiculously fudgy! Baking chocolate chip cookies can be a crapshoot: sometimes they puff up nicely, other times they flatten out like pancakes. As a recipe developer, this drives me crazy! Thankfully, these double chocolate chip cookies are foolproof.

So that’s going to wrap this up for this exceptional food double chocolate chips cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!