Easiest Way to Make Award-winning Crab Quiche

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crab quiche. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crab Quiche is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Crab Quiche is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have crab quiche using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crab Quiche:

1. Prepare 1 pie shell
2. Get 1 cup shredded Swiss cheese
3. Take 1/2 cup chopped red pepper
4. Make ready 1/4 cup chopped green onion
5. Take 1 tbsp butter
6. Take 3 large eggs
7. Prepare 1 1/2 cup half and half cream
8. Prepare 1/2 tsp salt
9. Take 1/4 tsp pepper
10. Get 3/4 cup imitation crab meat

Steps to make Crab Quiche:

1. Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
2. Immediately sprinkle with 1/2 cup cheese
3. Reduce heat to 375
4. Saute peppers and onions in butter
5. In large bowl whisk eggs, cream, salt and pepper
6. Stir in crab meat, peppers, onions and rest of cheese
7. Add into crust
8. Bake 30-35 minutes until firm

So that’s going to wrap it up with this special food crab quiche recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!