Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, santa cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Santa cookies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Santa cookies is something that I have loved my whole life.
See more ideas about santa cookies, cookies, christmas cookies decorated. Christmas Sugar Cookies Christmas Sweets Christmas Cooking Noel Christmas. Christmas cookies or Christmas biscuits are traditionally sugar cookies or biscuits (though other flavours may be used based on family traditions and individual preferences). After Santa Claus puts the presents under the tree, he only has eyes for two thing: his plate of cookies and glass of milk.
To get started with this particular recipe, we have to prepare a few components. You can have santa cookies using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Santa cookies:
- Prepare all-purpose flour
- Get salt
- Prepare baking soda
- Get unsalted butter, softened at room temperature
- Prepare brown sugar packed
- Get granulated sugar
- Prepare vanilla extract
- Take large eggs
- Make ready large egg yolk
- Make ready chocolate chips
- Get Christmas M&Ms
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Instructions to make Santa cookies:
- Preheat oven to 350 degrees. Line baking sheets with silicone mats or parchment paper.
- In a medium bowl, combine flour, salt and baking soda. Set aside.
- In a large bowl, cream together butter, brown sugar, granulated sugar and vanilla extract until light and fluffy.
- Beat in eggs.
- Gradually stir in flour mixture by hand until smooth.
- Then fold in the chocolate chips.
- Using a cookie dough scoop, divide dough and roll into balls.
- Place on baking sheet and slightly press down the top
- Place the M&Ms on top of the cookie dough on the cookie sheets and light press them down into the dough.
- Bake 8-10 minutes or until lightly golden brown. - Allow the cookies to set on the baking sheet for 5 minutes and then transfer to a wire rack to cool completely. - Store in airtight container and enjoy!
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So that’s going to wrap it up for this exceptional food santa cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
