Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, cheesy cornbread casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Cornbread Casserole is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Cheesy Cornbread Casserole is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have cheesy cornbread casserole using 7 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Cheesy Cornbread Casserole:
- Take 2 box Jiffy mix
- Get 1 medium Green pepper
- Take 12 tbsp Butter
- Prepare 1 cup Sour cream
- Get 2 cup Sharp cheddar
- Take 1 can Cream corn
- Take 1 can Plain corn
Instructions to make Cheesy Cornbread Casserole:
- Preheat oven to 375°F
- Slice green peppers
- Heat butter in pan until melted
- Add green peppers in butter and let them simmer on medium heat until soft.
- Pour jiffy boxes into a mixing bowl
- Pour cream corn into the jiffy mix
- Strain out excess water from the plain corn, then pour corn into jiffy mix.
- Mix ingredients until it's creamy
- Add melted butter and green peppers into bowl and mix evenly
- Empty bowl into 13x9 baking pan (I prefer the glass casserole baking pans)
- Once flat in pan, evenly add sour cream to the top of the mixture, (as if your putting frosting on a cake).
- Spread cheese on top of sour cream ( I use the whole bag)
- Bake for 40 minutes
So that’s going to wrap it up for this exceptional food cheesy cornbread casserole recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
