Recipe of Quick Sourdough Chocochip Cookies

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sourdough chocochip cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sourdough Chocochip Cookies is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Sourdough Chocochip Cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have sourdough chocochip cookies using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sourdough Chocochip Cookies:

1. Make ready all-purpose flour
2. Make ready baking soda
3. Get salt
4. Take butter (melted)
5. Prepare brown sugar (me: dark)
6. Make ready sugar
7. Take vanila
8. Make ready sourdough starter (100% hydration)
9. Make ready egg yolk
10. Prepare cocoa powder
11. Prepare chocochips
12. Prepare (me: assorted semi sweet-milk-white)

Instructions to make Sourdough Chocochip Cookies:

1. In a bowl, combine flour, baking soda and salt. Set aside.
2. In another bowl, mix melted butter, brown sugar, sugar and vanila until well combined and thick in texture.
3. Pour flour mixture, stir with spatula until well combine then add sourdough starter and egg yolk. Eventually add assorted choco chips. Mix well.
4. Scoop dough into a small balls or shape it manually (mine was 30gr each). Place in a parchment lined baking tray with some space in between.
5. Bake at temperature 180 degC for about 10-15 minutes. Add some minutes in case you prefer a hardened cookies. Cool completely in a cooling rack.
6. Enjoy!

So that is going to wrap it up with this special food sourdough chocochip cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!